New World Saigon Hotel ★ 4.2

- Proceed the daily/weekly/monthly inventory with the team
- Serve food and drinks to the guests with Hotel standard
- Make sure the restaurant and service station is always clean and tidy
- Prepare the cutlery, crockery.... for daily service
- Understand well the menu to introduce the menu to guests
- Take order for food and beverage with Hotel standard
- Set up the table with the Hotel standard before service time
- Other daily tasks will be share in the interview...
- Provide friendly and efficient service to all guests
- Assist the Hostess team in welcoming the guest
- Clear the table and re- set up the table

- Hotel management college diploma or above
- Vietnamese only
- Basic computer skills
- Customer- oriented, customer relationship skills
- Fluent in English and Vietnamese, both written and spoken
- Knowledgeable about beverages and experience of working in restaurant

- Free duty meals
- Free motor parking
- Training allowance: USD60/month
- Professional orientation and internal training courses
- Free and ready ironed uniform

Cập nhật gần nhất lúc: 2026-08-21 22:15:04